SA Table: 27 December 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 27 December 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

This easy-drinking

the Leopard’s Leap South African Table presents guests with the opportunity on 10 August 2019

Grand Vin is a Bordeaux-style blend with complex layers

the Leopard’s Leap South African Table presents guests with the opportunity on 26 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 14 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 23 November 2019

The wine boasts an elegant Provence pink colour

hard cheeses

the Leopard’s Leap South African Table presents guests with the opportunity on 5 February 2020

Also to be enjoyed with rich

the Leopard’s Leap South African Table presents guests with the opportunity on 28 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 5 March 2020