Satoshi Nakagawa Ginsan Kasumi Kiritsuke Shaped (K-tip) Yanagiba 270 mmThis Satoshi Nakagawa 270mm Kiritsuke Yanagiba is a single bevel sashimi knife forged from Ginsan stainless steel, best fit for professional chefs and students requiring precise raw fish preparation. The K tip profile features a flatter geometry and clearly defined tip that enhances slicing capability while enabling fine cutting work with the front section of the blade. This design allows users to prepare sashimi and cut vegetables or garnishes with

The octagonal stabilised birch burl handle provides intricate grain patterns and enhanced durability through meticulous stabilisation

137 g  Total Length

best fit for professional chefs and enthusiasts seeking a nimble stainless blade with artistic mirror damascus cladding

1 KG Volume 270mm x 330mm x 300mm Accessory Replacement blades Maximum Capacity 24cm diameter Thickness 0 ~ 3

you'll appreciate the ease of use

As a certified traditional craftsman operating a solo workshop

The blade measures 183mm in edge length with a 47

(Bottle Opener)

Same great value

VG10 steel offers high stain resistance through 15% chromium content and achieves good edge retention via vanadium carbides

Blade Height at Heel (mm): 47mm

Fig: Master Shiro Kamo forging a Syousin Suminagashi blade at the Takefu Knife Village