Hallde Vegetable Preparation Machine RG-350Very high capacity vegetable preparation. Make more than 50 different cuts. Slice, crimp, julienne, shred grate, dice & potato chip. Processes up to 1,200 portions day, 12 kg minute with the Manual Feeder and 30 kg minute with the Feed Hopper. FEED ATTACHMENTS FOR RG 350 Manual Push Feed Assembly includes Feed Cylinder HA40881 (included with RG 350) Suitable for bulk processing of round product such as potatoes, onions, carrots etc. Requires RG 350

E NP-2SL Electrical Super Steamer is a compact electric steam oven that turns out fresh

Can I add castors or drawers

Confirm with your supplier if a combined sink-inlet bench is required

Unrivalled energy efficiency – up to 60% reduction in energy consumption

Electronic touchpad controls with variable speed control dial

Exposed wall mount tap body including spreaders and ½ turn rising spindle lever handle

2 mm Door Gauge 0

analogue control with temperature-reach indicator light

Efficient and safe for staff to perform regularly during the day

The cooking time depends on mostly the beginning core temperature of food

Steel cylinder-block vat and self-locking beater with mobile scrapers on walls and bottom

In the automatic mode