Gennaro's Limoni: Vibrant Italian Recipes Celebrating the LemonAsk a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick skinned Sfusato Amalfitano is the extraordinary and delectable citrus fruit which Gennaro Contaldo grew up with. Lemons were and still are a part of daily life for locals of the Amalfi Coast, and, when Gennaro came to the UK over 40 years ago he continued this tradition. From a sliver of zest in his morning espresso to helping with minor

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