B+S Black Char Broiler 600mm LPGB+S Black Char Broilers The B+S Black Char Broiler is mounted on an open stand with an undershelf ideal for storing cooking utensils. The cooking surface consists of heavy duty cast iron grates with special drainage channels, which direct fat to the fat spillage tray located at the front of the unit. A cast iron hood placed above the 33Mj burners radiates heat evenly across the grates, creating an ideal surface for grilling. Each burner on our

A separate LPG model (RB-4ELPG) is available if you run on bottled gas

even cooking

raised on feet yet among the lowest in its class for front-line barista-to-customer contact

scraper and micro-toothed blade rotor

maintaining temperature integrity during frequent access in busy service environments

It also has a ventilation motor and a long lifespan

Overhead heating lamps

Oil cooling zone seated at bottom of the tank to avoid food residue

Why operators choose the Modular Systems YC-3

Water deck cooling is not required

Crafted with durability and performance in mind

and large kitchen utensils