K+ Roast Duck Hanging Oven LPGStandard Features: AISI Grade Stainless Steel 73MJ Cast iron ring burner Lever Action Gas Control Flame Failure & Pilot Included as standard Double insulated skin increases cooking efficiency Volcanic rocks included to distribute heat evenly throughout Easily accessible internal duck hanging rail Equipped with overheat safety device External temperature display Easy top access via lift off lid Access to all components makes service easy

Table top model

6 pre-set timing programs

and salad service

supermarkets and hospitality venues that need a compact wet food warmer for buffet

Net Capacity: 570L

The Thermaster WC-72 is a bench-top slushy freezer that keeps beverages chilled from -8 to +18°C

The Modular Systems WBM7-0600/A is a 600mm-wide mobile stainless steel workbench that provides a hygienic

Rear Stand – the Rear Stand is designed to raise the Grill Station rear so that grease and crumbs drain and collect in the forward positioned grease box

0 A Product dimensions 470mm (dia) x 360mm (H) Construction Solid stainless steel body and lid

000 x 700 x 290 mm cooking chamber

accessible from any position along the 2230mm run

This eye-catching deluxe display one of our sleekest looking cake displays to date