Grape Punch Fruit TeaOrigin: Zhejiang, China Brew Color: Deep red Flavor Profile: Fruity melody with grapes and a delicate mint finish Caffeine Content: A blend of hibiscus roselle flowers and dried grapes (raisins) with a touch of mint for a refreshingly tart and fruity blend, full of antioxidants and vitamin C. A great alternative to artificial store bought grape punch laden with artificial colors and sweeteners. Our grape punch fruit tea is best brewed strong with

Grown in the tea fields of Kagoshima at  the Chiran Chuo Estates

fruit and delicate sweet finish

Naturally lower in caffeine

It still retains much of its antioxidants

Flavor Profile: Tart with peach and citrus notes

earthy accents with peach and apricot notes

this fresh fragrant Tie Kuan Yin has beautiful curled leaves that unfurl with each successive steeping

this simple blend may be enjoyed as is or with a hint of milk and sugar

Brew Color: Amber orange

Lychee is naturally warming to the body according to Traditional Chinese Medicine

herbicides

High Grade China White