Pinot Noir - BloodRoot WinesFrom the producer: "100% Pinot Noir from a blend of some of our favorite vineyards across Sonoma County. A California Pinot through and through, this well fruited wine is balanced by its grip and acidity."

If we were in Burgundy this would be the equivalent of a Bourgogne Blanc

These Muscadet Sèvre et Maine are

converting it to organic & re-invigorating the old vines

juicy and straightforward

tending to be silkier and more floral than other crus

Fermentation in oak barrel with only natural yeasts used

mocha and chocolate

The winery & its 10 hectares are nestled in the town of Husseren-Les-Chateaux

Light-bodied and precise

From the distributor: "Amazing aromas of decadent fruit

fresh and balanced

Nowhere is that style so boldly on display as in their Brut Nature bottling