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Artisan Sourdough Batard
Description
Artisan Sourdough BatardArtisan Sourdough Batard (oval shape) Net Wt: 32 oz (900g) Traditional Sourdough French Batard with an open crumb structure, handcrafted & double fermented with the highest quality ingredients available, and leavened with a 225 year old culture from Paris, France. To Reheat: Spritz with water and bake directly on the center oven rack at 375F for 10 mins. Slice using a sharp serrated knife. Ingredients: Organic Flour (Wheat, Whole Wheat & Malted
A mildly spicy Sourdough Loaf packed with chopped Fire Roasted Hatch Green Chile Peppers interspersed throughout the crumb
1/2" slices yield about 15-16 slices + 2 heel/ends
Net Wt: 32oz (900g)
lightly dusted with powdered sugar
B1 (Thiamin Hydrochloride)
Artisan Sourdough Baguettes - 2 Count
Organic Unrefined Coconut Oil
Net Wt: 16 oz (450g)
Box of approximately 16 Belgian Chocolate Sourdough Cookies
Organic Unrefined Cane Sugar
and leavened with a 225-year old culture from Paris
To Reheat: Spritz with water and bake directly on the center oven rack at 375°F for 10 mins
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 15 - Jul 20
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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