Breakfast BlendA lightly roasted blend of South American coffees that are perfect as an early sunrise roast. Tasting notes include walnuts, mild apple, slight raisin and toffee. Environmentally friendly washed processing and sun dried. This coffee is both partial sun and full sun grown at high mountain elevations.

mild apple

A blend of single origin specialty grade coffee that is roasted to order

Altitude: 1200-1600 M

Grower: Cooperativa Agricola de Servicisios Norandino

A very complex medium-dark roast of bright full flavor African grown coffees

Variety: Yellow and Red CAtuai

All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth measdfdium

Brazil Santos

Grower: Smallholder farmers from Kintamani

Region: Aceh

Soil Type: Clay Minerals

Grower: Small cooperative farmers in the Mbeya area