Punjabi Dal Makhani Masala Powder | More Spice Less Chilli | 75 GmsLooking for an Aromatic Dal Makhni Masala Powder and at the same time 100% pure? Try Rooted Peepul Dal Makhni Masala and transform your taste from ordinary to rich and flavourful taste ever! Punjabi Dal Makhani Masala is a blend of 30 herbs and spices which is perfect for making your dal makhani extra special and flavourful. Add 2 tsp of Rooted Peepul Dal Makhni Masala while making the Makhani daal and relish the taste. Prepared with pure spices and

HOW TO USE: Add 1-2 Teaspoon in your regular day to day dishes like Matar Paneer

Pav Bhaji Masala:- (Per100g)Energy:217kcal

Proteins: 19g

Serving Suggestion: Top with slivered almonds/pisatachios

Energy: 275kcal

Tamarind Powder

while cooking

(Per100g) Energy : 307kcal

making it richer

balanced and mixed\ perfectly with our traditional Indian spices and herbs

Chola Masala: Coriander

Our Stone Flower is hand-harvested