Black Eagle Barley WineGoose Island has once again collaborated with Beer Historian Ron Pattinson and legendary London Brewer Derek Prentice for Black Eagle: No. 1 English Barley Wine. Black Eagle is a recreation of recipes from 1666 1989. Made at Goose Islands brewery in Chicago from a blend of two batches brewed 9 months apart. The first being a 9 month barrel aged beer and the last third a fresh batch. This gives the beer the same aged beer character in aroma and flavor,

The recipe of this JAMAICA EDITION is based on a malt blend of twelve different specialty malts

carrying with it the influences of its 45-month journey

That's DeuS

The final fruit proportion is 396 grams of muscaris grapes per litre of Druif

or sugars added

Bottled in January 2021

13% barrel aged imperial stout with Vanilla

Lightly carbonated semi-sweet wildflower mead with black currant

This blend showcases a equal percentage of both stout and quadruple

Jalapeno en Adjuma

locally roasted coffee

Contains: Red Raspberry