Bedoba SaperaviKakheti, Georgia 13. 5 ABV This wine is made up of the Georgian grape variety Saperavi and vinified in traditional qvevri vessels. This wine is dark purple in colour. The nose opens with a powerful savoury spicy bouquet of blackberries, herbs, flowers and black pepper. The palate has a creamy, juicy texture, ripe tannins and black fruit flavours. A warming style from an ancient wine producing region. This wine pairs well with roasted lamb and pork

sustainably produced Sparkling Wine from the Verdelho grape

this one is a rare

It has all the distinctive characteristics of great Sauvignon like grapefruit and gooseberry

Blossomy note lingering on the finish

Ideal with hearty and meaty pasta dishes with rich red sauces

Owners: 50 smallholder farmers

from our farm in Franschhoek to the farthest-flung blocks of the Western Cape

Mustard Flour (15%)

of which saturates 0g

An invigorating base of aged British apple cider vinegar infused with bright orange zest

Rolo as well as salted caramel

Quite ripe and complex in style but with fresh balancing acidity and a classic saline character