Arethusa Tapping ReeveTo honor the legacy of local lawyer Tapping Reeve, founder of the Litchfield Law School in the late 18th Century, Arethusa farms hit the history books to develop a Colonial style cheese. What they created is both sharp and refined, not unlike its namesake. A hybrid of cheddar and alpine cheeses, Tapping Reeve features milky flavors with finishing notes of brown butter. Age: 16 24 Months BKLYN Larder Pride Collection LGBTQ+ owned by George Malkemus and

Plymouth Cheddar is America's oldest cheddar

Anniversary - charming heart sparkler and personalized greeting card

fresh from the oven

olive oil roasted almonds

so yummy when hot

boasting a washed rind

all in one gourmet gift basket

Fleur De Sel atop slow cooked caramel will melt-in-your-mouth

design is permanently laser etched into wood and will not fade

Our Chicken Cutlet on a toasted Caputo's hero with cheddar

and a distinctive addition to any table

Its flavor is characterized by notes of fresh milk