Vesela's Garlic & Dill Kraut (500ml)Vesela's International Kitchen Locally made in Preeceville, SK! We are a Sicilian husband and Czech wife foodie team with a long history of creating healthy healing foods. For the past several years of our life in Saskatchewan, after moving here from Toronto, we have fallen in love with fermenting all the abundant local produce from local clean growers that we have teamed up with. All these krauts are fermented slowly for minimum of 3 weeks to ensure

organic spice

Polyhydroxystearic Acid

cocoa mass

True alchemy happens when we artfully blend together your favorite Asian spices with a touch of coconut “sap” magic

non-irritating

These soy-free burgers combine hearty black beans with lots of irresistibly creamy sweet potato

Cetearyl Olivate

dark chocolate chunks* (cane sugar*

Tamper Seal

Bread and Butter Pickles are an unqualified success

and all-natural

Once complete