Shiraume Umeshu, Akashi-TaiVintage Size 50cl ABV 14% Tasting Note Shiraume Umeshu is a luxurious plum liqueur made by preserving plums in the finest of Japanese Ginjo sake premium Ginjo sake made from Yamada Nishiki rice. Closure Organic No Vegetarian Vegan Allergens

A clean nose with good intensity

In the mouth there is a wonderful

Chateau Ksara is Lebanon's oldest winery

Produced from a small (0

5hrs) pressing in the cool room

making it particularly suited to food pairing

South Africa

Sound of Sleat is the fourth release in the Torabhaig Legacy SeriesThis expression is crafted from a blend of Concerto and Laureate malted barley

with intense aromas of citrus

resulting in a good mouthfeel to be enjoyed now

This is elegant and clean-as-a-whistle with more than a hint of strawberry fruit

In years when a Taylor’s Vintage is not declared