SA Table: 20 September 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 20 September 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

Grand Vin is a Bordeaux-style blend with complex layers

the Leopard’s Leap South African Table presents guests with the opportunity on 29 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 24 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 18 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 04 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 22 November 2019

Crisp and refreshing with tropical fruit flavours and an integrated palate

the Leopard’s Leap South African Table presents guests with the opportunity on 25 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 23 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 16 October 2019

cheesy gratins and an open-fire grilled steak

the Leopard’s Leap South African Table presents guests with the opportunity on 03 August 2019