Earl Grey TeaLoose Leaf Flavored Tea: Ceylon OP, Bergamot Essential Oil, Cornflowers Notes: Orange, Floral, Malt Scoring: High Astringency, High Body, Medium Sweetness Earl grey is a timeless blend. We mix our Ceylon black tea with blue cornflowers and a touch of bergamot oil. While it is typically consumed alone, it can be combined with milk and sugar for a different experience. Brewing Method: 5 10 Min, 195 F, 2. 5g 12oz

Variety: Caturra

slight raisin and toffee

A blend of single origin specialty grade coffee that is roasted to order

Variety: Indigenous Heirloom Cultivars

Perfect as a dessert coffee or every time your cup is empty

Tasting Profile: Dark chocolate

A light-medium roast coffee blend featuring coffees with tasting notes that include cocoa

washing the beans and leaving in the sun to dry

Each coffee capsule is sealed with no oxygen inside (no air) so the coffee stays fresh

When you can’t decide if you want hazelnut or mocha

Region: Kintamani

Processing: Giling Basha (Also known as Wet-Hulling)