hoof hearted brewing whod like to hold my clipboardDouble IPA brewed w our bois from Burial Brewing. Frappe Style DIPA with Tamarind, Vanilla, and Lactose.

You hold in your hand a special variant of the fifth beer in our Danish Imperials Series: “Gorm the Old”

coconut and maple supported by notes of vanilla frosting and cinnamon donuts

Wijn/spijs La Fuga gaat heel goed gepaard met risotto's

Imperial Stout aged for 14 months in Acerum barrels with Maple Syrup & Cacao

2 pounds per barrel of Ghanaian Vanilla and 30 pounds per barrel of roasted macadamia nuts

Three gorgeous New Zealand hops that we can’t get enough of

Straight from your childhood

As the producer says

The final fruit proportion is 505 grams of strawberries per litre of Aardbei

aged along with Cocao

Ditmaal een elixer van appel

blackcurrant