Aged Balsamic CaratelloYour everyday balsamic! Drizzle it on Caprese salads, cheese, grilled vegetables and meats. Makes a wonderful balsamic vinaigrette. Slightly more acidic than the San Lorenzo (that's why it pairs so good with tomatoes) but thick and sweet as well. This Cavedoni vinegar will be in your pantry year round. I. G. P., aged 3 years minimum 250ml (8. 45oz)

Beautiful gift box included

Slightly more acidic than the San Lorenzo (that's why it pairs so good with tomatoes) but thick and sweet as well

The oldest and most distinguished Cavedoni balsamic vinegar that we carry

The Cavedoni Vinegar family created a wonderful balance of aged balsamic and real black truffles

Smooth and fresh tasting with a slight peppery finish

aged for 12 years and certified DOP

As in all of our balsamic or wine vinegar

aged 12 years minimum

thick with a slight balsamic flavor

roasted vegetables

this olive oil has a wonderful light green color with a smooth and peppery finish

Cold pressed in the fall of 2024