Romagna Sangiovese Predappio Riserva "Le Lucciole" - Chiara Condello100% Sangiovese from Emilia Romagna, Italy. Organic. Smooth and elegant; cool notes of red cherry fruit and blossom, earth, blond tobacco. Savory minerals and sea salt; tannins are fine grained, and bright and ripe red fruits saturate the palate.

100% Cabernet Sauvignon from the Valle del Cachapoal

exposition

50% Syrah & 50% Grenache from Santa Ynez Valley

& Citra - Hoppy

fine-boned and lively

and Volnay

"La Raia’s workhorse Gavi is produced from southwesterly exposed Cortese planted at around 400 meters altitude on the estate’s gently undulating hillsides

The organic

Of German origin

hops and beer

has the capability of jolting us into a renewed appreciation of the Côtes du Rhône region

The soils consist of rare (for the area) limestone with a clay/loam mix