La Canellese Vermut Di Torino BiancoBased on Rosa Bertello's original, artisan recipe, this Vermouth is based on local quality white grapes and 28 botanicals. Fresh feeling and floral, wormwood, gentian and sandalwood stand out. Serve over ice with a slice of lemon at aperitivo! It is also perfect for use with martinis.

" 97 points - James Suckling

but not hefty

They are our favourite Gamay producer

and a powdery ash-like finish of very good length

Drink it over the next decade or so

their bubblies rank not just with the best of Italy but can give many a Champagne a run for their money

aromatic style of Domaine Sérol

On the ascent towards Mont Blanc through Valle d'Aosta there is one seriously imposing 7 hectare DOC that delivers this extremely rare wine

rose petal

So refreshing

little dried berries

vibrant and alive look at the wines of the region made the old way