Podere Francesco Montepulciano Grape PreservesSmall batch production from Francesco Poderi in Abruzzo. The most loved Extra Jam in Abruzzo, you can find it in many desserts of our tradition. It has no added sugar. The Montepulciano grapes, well cultivated and harvested ripe, do not need sugars to ensure their conservation. Rich in antioxidants and polyphenols. This deep red (with hints of blue) preserve is an ideal accompaniment to your charcuterie board. Every cheese board will be enhanced with

This has left an extraordinary cultural legacy and a reputation as the melting pot of the Mediterranean

and Risotto

540 gr/19 oz

aided by almond on the finish

and truffle sauces

with photography by Eric Wolfinger

Ittica Alimentare Salerno (IASA) and was among the first companies to preserve the bounty of tuna and anchovies brought in by the local fishermen

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple

that a DOP status has been conferred

Paperback: 370 pages

and tangy notes to everything from salads and grilled vegetables to fish and white meats

or give it as a gift to a fellow food lover